PIES AND TARTS

With Shikha Sachdeva

"Introducing"

Master the art of baking pies and tarts in this two-day workshop.
The course will extensively teach you how to make:
1. Pies and tarts base from scratch (With egg and eggless options)
2. How to make lattice
3. Apple pie filling and pie
4. How to make Crumble
5. Lemon curd filling for tarts and pies
6. Fresh strawberries preserve for tarts and pies
7. Fresh fruits tart with creme patisserie
8. Chocolate filling and tart
9. Baked yoghurt tart
We will be covering with eggs and eggless options.
Recording will be shared after the live session.

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